Chocolate chip cookies are as personal and individual as the people who make them. There are thick and thin versions, crispy and chewy cookies, cookies with nuts, coconut, oats and fruit and cookies with dark chocolate and milk chocolate and semi sweet chocolate. I've tried a LOT of different chocolate chip cookie recipes and honestly there hasn't been any that I didn't like. As long as a cookie has chocolate - I'm in.
I tried this new version of chewy chocolate chip cookies out on my family this week. There were no complaints. Just lots of mmmmmm and yummmm.
- 1/2 cup butter, softened to room temperature
- 1/2 cup brown sugar, packed
- 1/3 cup granulated sugar
- 1 egg
- 2 teaspoons vanilla extract
- 1 1/2 cup all-purpose flour
- 2 teaspoons cornstarch
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/4 cups semisweet chocolate chips
Cream together butter and sugars.
Beat in egg and vanilla.