Are you still looking for that special treat to make for your Valentine? I have 3 little words: Cherry Vanilla Cupcakes. These cupcakes are easy to make - they're beautifully pink color makes them the perfect Valentine AND they are amazingly delicious. What could be more perfect? I will walk you through the baking process step by step. What could possibly go wrong? :) Cherry Vanilla Cupcake
6 egg whites 1 1/2 cups sugar 1/2 teaspoon cream of tartar 2 Tablespoons maraschino cherry juice 16 whole cherries for decoration ![]() Combine flour, baking powder and salt. ![]() Combine milk, egg whites, cherry juice and almond extract in a separate bowl. ![]() Cream butter and sugar in bowl of standing mixer. Add dry ingredients in 3 separate batches, alternating with wet ingredients. ![]() Chop cherries and fold into batter. ![]() Scoop batter into muffin pan and bake 23 minutes at 350. Cool on a wire rack. To make cherry buttercream, make a batch of vanilla buttercream and add cherry juice and a drop of pink food coloring. Pipe buttercream onto cooled cupcakes. Garnish with a maraschino cherry. There you go ... easy as pie ... uummmm ... I mean cupcakes. Super easy cupcakes that will melt your Valentine's heart. Ciao!
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