Is your morning routine feeling stale and boring? Maybe these oatmeal muffins are just what you need to reawaken (hehehe) your morning meal. These are really good. My kids loved them just as much as Ben and I - that's when I know a recipe is really worth keeping. Oatmeal Muffins Topping 1/2 cup old fashioned oats 1/3 cup flour 1/3 cup chopped pecans 1 1/4 teaspoon cinnamon 1/8 teaspoon salt 4 Tablespoons butter, melted Muffins 8 Tablespoons butter 2 cups old fashioned oats 1 3/4 cups flour 1 1/2 teaspoons salt 3/4 teaspoon baking powder 1/4 teaspoon baking soda 1 1/3 cups brown sugar 1 3/4 cups milk 2 eggs, beaten Drizzle melted butter over mixture and stir to combine. For the muffins: Grease muffin tin. Melt 2 Tablespoons butter in a skillet. Add oats and cook until golden brown. (6-8 minutes)
Remove muffins from tin and place on wire rack to cool. These muffins are awesome. I had mine with a tart cherry almond compound butter. Shake up your breakfast routine with a batch of oatmeal muffins. Yummy and delicious.
Ciao!
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