There's not much about this "salad" that is healthy - let's just get that out of the way now. Packed with iceberg lettuce, eggs, bacon, blue cheese and mayonnaise dressing, I hesitate to even call it a salad. It's really more of a side dish. Don't let that discourage you from trying it though - it is delicious and it's a crown favorite no matter where I serve it. The best part about this salad is that you make it the day before you want to serve it. I can put this all together 24 hours before I want to host a barbecue and then I don't have to worry about it until I'm ready to serve. Let's face it, there are enough last minute things that have to be taken care of when you host a party - salad is the last thing that you need to worry about.
Cover with plastic wrap and refrigerate at least 8 hours. (no more than 24) Toss gently before serving.
Customize your salad any way that you like. Add your own favorite veggies. I made a 1/2 of a recipe because we were having a small get together.
I wouldn't call it a salad but I would call it good. Give it a try.
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