Thanksgiving was a week ago and I still feel like I'm getting back into the swing of things back at home.
We took a road trip to Ohio for the holiday and it was a fabulous week of family time, great food and fun (wintery) adventures.
As soon as I got back, I launched into full blown holiday baking mode. Since my kitchen has been consumed by sugar cookies and cupcakes, there is no time (or space) for dinner. I've resorted to super quick and easy dinners this week.
There were no complaints about my quick and easy pizza sliders though. We liked them so much that there were some serious negoations going on over the last slider on the plate. ;)
These pizza sliders would be perfect for a children's birthday party, a tailgate party or any night that you have less than 20 minutes to get dinner on the table for your hungry family.
1 package slider buns
Sliced Provolone Cheese
2 Tablespoons butter
1 Tablespoon parmesan cheese
1 teaspoon garlic salt
1 teaspoon onion powder
1 Tablespoon oregano
Place bottom half of slider buns in a baking dish.
Cover pan with foil and bake 15 minutes at 350.
Remove sliders from pan.
Now I think I want to experiment with other pizza toppings on my sliders. Sausage? Mushrooms? Olives? What do you think? If you come up with a yummy pizza slider variation - send me a comment. I'd love to hear your ideas.
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