Crispy Cheesy Potato Stacks

4/26/2023

Anyone else remember taking pictures with film cameras and then sending those rolls of film off to get developed and waiting 2 weeks for pictures to come in the mail?📷 Yes, I'm that old.😅 I grew up in the 70's and 80's so my childhood was documented in homemade scrapbooks and old school photo albums. There was no such thing as digital photography when we got married, moved into our first house or had our first child so we have a crazy amount of homemade photo albums filled with those precious memories.

We just had some new bookshelves built to hold all of our photo albums. (It really is a ridiculous amount of pictures.😬) You would not believe how long it took me to stack our albums on the bookshelf. I had to look through every single one before I put it in its place.

I said that I was flipping through albums so that I could get them in chronological order - but really - I was just taking a trip down memory lane.

You didn't think that I could post a cheesy recipe without a couple of cheesy throw back pictures did you? BTW... Feel free to call me for a fashion consultation.🤪

If you're tired of serving french fries or mashed potatoes as your go-to side dish - you need Crispy Cheesy Potato Stacks in your life. If you've got a food processor (or a mandolin) these will be come together really quickly. They're super tasty and they'll be sure to impress your family and your guests. So what have you got to lose? Give these crispy cheesy potato stacks a try.

Crispy Cheesy Potato Stacks
4-6 medium Russet potatoes
1/2 cup butter, melted
2 Tablespoons oregano
2 tablespoons chopped fresh thyme
1 clove garlic, grated
1/2 cup grated parmesan cheese
1/2 cup shredded sharp cheddar or gruyere cheese
salt and black pepper